Tuesday, September 14, 2021

Time Event (+)
13:40 - 14:00 Welcome - Introduction (Nicolas Pineau)  
14:00 - 15:00 Chemometrics & Sensometrics (Salle principale) - Pascal Schlich (+)  
14:00 - 14:20 › Novel strategies for determining sparse components in PCA and PLS regression - Mostafa El Qannari - Oniris  
14:20 - 14:40 › Preliminary study of hyperspectral imaging and class‐modelling approach for honey authentication - Silva Carolina, University of Malta  
14:40 - 15:00 › Pairing PTR‐MS with TDS or TCATA? - Caroline Peltier, AgroSup Dijon  
15:00 - 15:20 Break (Salle principale)  
15:20 - 16:20 Chemometrics & Sensometrics (Salle principale) - Evelyne Vigneau (+)  
15:20 - 15:40 › TDS or TCATA: product discrimination or panelist repeatability? - Pascal Schlich, CESG  
15:40 - 16:00 › A modified chi‐square framework for the analysis of multiple‐response data: application to Free‐Comment and Check‐All‐That‐Apply sensory data - Benjamin Mahieu - CESG  
16:00 - 16:20 › Optimized time periods segmentation in TDS and TCATA - Michel Visalli - INRAE, CSGA, Benjamin Mahieu - INRAE, CSGA, Pascal Schlich - INRAE, CSGA  
16:20 - 16:40 Break  
16:40 - 18:00 Predictive microbiology & Risk assessment (Salle principale) - Stéphanie Bougeard (+)  
16:40 - 17:00 › Of aircrafts, microbes and statistics. A demonstration of how limitations in data gathering can induce bias in meta‐regression models for predictive microbiology - Alberto Garre, Wageningen University  
17:00 - 17:20 › The Third French Individual and National Food Consumption (INCA3) Survey 2014-2015 and data for microbiological risk assessment: Models for domestic refrigerator temperatures. - Juliana De Oliveira Mota, ANSES  
17:20 - 17:40 › Data‐driven modelling for the effect of climate on raw cow milk production traits: the Maltese case study - Lydia Katsini, KULeuven  
17:40 - 18:00 › Modelling population growth just became easier with the R package biogrowth and its shiny web application - Alberto Garre, Wageningen University  
18:00 - 19:00 Happy Hour (Salle principale)  

Wednesday, September 15, 2021

Time Event (+)
13:40 - 14:00 Welcome  
14:00 - 15:40 Sensometrics (Salle principale) - Damien Brémaud (+)  
14:00 - 14:20 › Machine Learning strategies to obtain valency scores from Free JAR data - Alexiane Luc, Oniris  
14:20 - 14:40 › Multivariate analysis of Just-About-Right scale data with optimal scaling - Martin Paries, Oniris  
14:40 - 15:00 › CATA data: Are there differences in perception? - Fabien Llobell, Addinsoft – XLSTAT  
15:00 - 15:20 › Less data, same relevance: optimizing paired comparisons sensory evaluation - Julien Rogues - SPF diana  
15:20 - 15:40 › How statisticians can help dogs shape their summer body: validation of a new method to assess dog food satiating performance - Céline BARON, Diana Pet Food  
15:40 - 16:10 Break (Salle principale)  
16:10 - 17:30 Experimental design (Salle principale) - Michelle Sergent (+)  
16:10 - 16:30 › An original application of WSP algorithm to select the best extra 28 virgin olive oils awarded in an international contest - Cathy Rebufa, Fabien Girard  
16:30 - 16:50 › Effect of Four Hydrocolloids on Textural Quality Attributes of Gluten-Free Batter and Bread - Christian Encina-Zelada, CIMO Mountain Research Centre  
16:50 - 17:10 › Effect of partial substitution of wheat flour with lupine (Lupinus mutabillis) and kaniwa (Chenopodium pallidicaule) flours on cookie quality - Alvaro Bracamonte-Herrera, Universidad Nacional Agraria La Molina  
17:10 - 17:30 › Optimization of a photocatalytic water treatment using response surface methodology and desirability function - Mountassir El Mouchtari  
17:30 - 19:00 Happy Hour (Salle principale)